The company NISHA doo was founded in 2010 with the vision and goal of preserving the tradition of collecting and processing forest fruits and mushrooms. The unique taste of these products and a return to natural values leads us to the slopes of Lake Vlasina, a protected natural asset of national importance.
Forest fruits are first carefully selected and collected by hand, and in the processing they are freed from traditional cooking methods, thanks to the application of modern technology that preserves their nutritional values.
Organic products made from wild blueberries, lingonberries, rosehips, elderberries are minimally temperature treated and without added sugar. The composition of our fruit products is 100% fruit.
The largest part of the business is related to the collection and drying of wild mushrooms – porcini mushrooms (boletus) and chanterelles. By careful collection, we try to save this forest treasure for future generations. Their refined taste and aroma are recognized by our customers in Italy, Germany and Austria, where dried boletus and chanterelles are traditionally used in food. We pack them for you and under your brand.
For those who would like to return to their childhood, we want to combine tradition, which carries the power of memory, with the natural taste and dynamics of modern life.
A: Deligradska 26, 11000 Belgrade, Serbia
M: +381 69 33 30 117